I went to the grocery store today, fully aware that I was not to buy anything with wheat in it. I just about had an anxiety attack. I did manage do to pretty well, and bought mostly vegetables, along with some rice crackers. They actually aren’t too bad.
So I came home and made vegetable soup. It didn’t turn out as well as my mom’s. I also spent 20 minutes looking through all of the sushi to find one that didn’t contain wheat. I won. That’s what’s for lunch tomorrow! Yay!
I think Day 1 is going to be okay.
9 months ago